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It is with the smile of Annie and Isabelle, that you will be welcomed on the terrace of the Côte 2000 restaurant: exceptional panorama, cozy atmosphere, in the heart of the Three Valleys.

Ski enthusiasts, you will appreciate the Self side, with its fast brewery formula: from the Dish of the Day to the Smash Burger, everything is homemade.

Epicurean, you will savor the Restaurant side, with its bistronomic menu: its daily suggestions, its specialties, all the gourmet, original, neat cuisine of our Chef Rudy,
here are a few examples: Oysters and Seafood Platters, Pieces of Beef to share (Tomahawk,…), Poke Bowl Buddha Red Blue Lobster ....

Côte 2000, these are also Festive Evenings!

An event to celebrate ! A moment of sharing with friends or family!

Book your evening at Côte 2000! Savoyard evenings or à la carte dinner! Intimate evening or dinner show! Book your evening at Côte 2000!

Ascent in a chenillette, torchlight descent on skis! The Côte 2000 restaurant offers an unforgettable and magical moment.

An unforgettable memory for young and old.

An essential address during your stay.

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CONTACT

Annie, Isabelle, Nicolas et Théo
Piste de l'Aigle
Versant Saulire à 2000 m d'altitude
73550 MERIBEL-MOTTARET

+33479005540
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INFO

service : lunch

  • Located at the intersection of the slopes of the Eagle and the Eaglet.
  • Access: Pas du Lac cable car (Méribel-Mottaret).
  • Open winter from 9h-17h30 / 19h-22h30
  • Table service.
  • Self-service.

fermeture : Open 7/7

CUISINE

  • Savoy specialties
  • Self service
  • Bistronomic cuisine - Oysters bar

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PLUS

  • Evenings with torchlight descent.
  • Oyster Bar.
  • Terrace with panoramic views.
  • Fresh products.